Unique infusion that combines the aromas of the desert, ideal for enhancing salads and meats with an herbal and fresh touch.

Made with the sweet fruit of the chañar tree, a native of the desert. Its caramelized flavor is perfect for desserts and breakfasts.

Capture the freshness of this medicinal desert plant with a refreshing herbal flavor. Perfect for sweetening drinks or enjoying on its own.

A pure mineral, extracted from ancient salt flats of the Chilean desert. Its pearly white tone and soft texture make it a special ingredient in the kitchen.